1. Sum Kee Food
- Location: 2 Telok Blangah Street 31, #01-111, Singapore 108942
- Cuisine: Zi char
- Price Range: ~S$6βS$15 per dish
- Popular Dishes: Black Pepper Crab (~S$40), Fried Prawns with Garlic (~S$15), Sambal Clams (~S$12), Sambal Kangkong (~S$8)
- Why Local: No-frills zi char in a Telok Blangah HDB estate, packed with heartland regulars.
- Recommendation: Try Sambal Clams or Fried Prawns with Garlic, paired with rice (~S$0.50).
- Hours: Daily 11:30 AM β 2:30 PM, 5:00 PM β 10:30 PM
2. Ocean Curry Fish Head
- Location: 1080 Lower Delta Road, Singapore 169311 (near Labrador Park)
- Cuisine: Zi char, curry fish head
- Price Range: ~S$8βS$20 per dish
- Popular Dishes: Curry Fish Head (~S$20βS$28), Assam Prawns (~S$15), Sambal Squid (~S$12)
- Why Local: Beloved for fiery curry fish head in a quiet area, serving nearby residents.
- Recommendation: Share a small Curry Fish Head (~S$20) and add Sambal Squid.
- Hours: Daily 11:00 AM β 2:30 PM, 5:00 PM β 10:00 PM
3. Keng Eng Kee Seafood
- Location: 124 Bukit Merah Lane 1, #01-136, Singapore 150124
- Cuisine: Zi char
- Price Range: ~S$5βS$15 per dish
- Popular Dishes: Moonlight Horfun (~S$11), Fried Baby Squid (~S$12), Salted Egg Crab (~S$40)
- Why Local: Michelin Plate spot in Bukit Merah, loved for wok hei and hawker prices.
- Recommendation: Get Moonlight Horfun and Fried Baby Squid for a budget meal.
- Hours: Daily 11:30 AM β 2:30 PM, 5:00 PM β 10:00 PM
4. Sin Hoi Sai Seafood Restaurant
- Location: 55 Tiong Bahru Road, #01-59, Singapore 160055
- Cuisine: Zi char
- Price Range: ~S$8βS$18 per dish
- Popular Dishes: Butter Prawns (~S$18), Fried Baby Squid (~S$12), Chili Crab (~S$40)
- Why Local: Late-night spot in Tiong Bahru, packed with local night owls.
- Recommendation: Try Butter Prawns and Sambal Kangkong (~S$8) for a cheap meal.
- Hours: Daily 5:00 PM β 4:00 AM
5. Ah Orh Seafood Restaurant
- Location: 115 Jalan Bukit Merah, #01-1627, Singapore 160115
- Cuisine: Zi char (Teochew-style)
- Price Range: ~S$8βS$20 per dish
- Popular Dishes: Teochew-Style Steamed Fish (~S$15), Prawn Roll (~S$10), Clams with Garlic (~S$12)
- Why Local: Teochew-style gem in Bukit Merah, loved by local families.
- Recommendation: Order Teochew-Style Steamed Fish and Prawn Roll for a light meal.
- Hours: Daily 11:00 AM β 2:30 PM, 5:00 PM β 9:30 PM
6. Chenβs Mapo Tofu
- Location: 7 Tanjong Pagar Plaza, #01-108, Singapore 081007
- Cuisine: Sichuan-style zi char
- Price Range: ~S$8βS$18 per dish
- Popular Dishes: Spicy Chili Prawns (~S$18), Sichuan Grilled Fish (~S$20), Clams in Spicy Broth (~S$12)
- Why Local: Fiery Sichuan seafood in Tanjong Pagar, serving office workers and residents.
- Recommendation: Try Spicy Chili Prawns or share Sichuan Grilled Fish.
- Hours: Daily 11:30 AM β 2:30 PM, 5:30 PM β 10:30 PM
7. Telok Blangah Food Centre (Huat BBQ Seafood)
- Location: 79 Telok Blangah Drive, #01-07, Singapore 100079
- Cuisine: Hawker-style BBQ seafood
- Price Range: ~S$5βS$15 per dish
- Popular Dishes: Sambal Stingray (~S$10), BBQ Prawns (~S$12), Grilled Squid (~S$10)
- Why Local: Heartland stall in Telok Blangah, packed with local families.
- Recommendation: Get Sambal Stingray and Grilled Squid, paired with rice (~S$0.50).
- Hours: Daily 3:00 PM β 10:00 PM (may close some weekdays, call +65 6270 8860)
Budget Tips
- Share pricier dishes (e.g., crabs, fish) in groups of 4+ to split costs.
- Focus on sides like prawns, squid, or clams (~S$8βS$12) for solo meals.
- Visit before 7:00 PM to avoid queues and get fresher seafood.
- Pair with rice (~S$0.50βS$1) for a filling, cheap meal.
- Bring cash for hawker stalls (e.g., Huat BBQ Seafood may be cash-only).
Notes
- All spots are in southern (Telok Blangah, Bukit Merah, Labrador Park) or central (Tiong Bahru, Tanjong Pagar) Singapore.
- Prices are approximate for small portions. Crabs/fish are pricier; focus on prawns, squid, or stingray for budget meals.
- Halal-friendly options available (e.g., Telok Blangah Food Centre 5 mins walk away); ask for no pork lard.
- Some stalls may close early or take rest days (e.g., Mondays); call ahead for smaller stalls.
- All are in residential or low-key areas, serving locals, far from tourist hubs.